Ben and Katy Sposato created Acri Wine Company in 2018, with the goal of opening a winery in Los Angeles that shines a light on Southern California vineyards.
It has a wide variety of microclimates, giving us the ability to create unique wines. We work with fruit from Malibu, to the High Desert of Los Angeles and the Highland Valley, to Palomar Mountain in San Diego County. The wines made from each of these vineyards could not be any different. It’s an exciting time to be making wine in Southern California. This is a region that thrived pre-prohibition and there is an exciting movement underway to bring it back better than ever before.
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